Compared to IFS Food Version 7, there are some changes to consider regarding both the process and evaluation of the certification audits, as well as the content of the requirements.
This textbook will
- Get an overview of the changes and innovations compared to IFS Food 7.
- Successfully adapt your QM system to the new version of IFS Food.
- Derive and implement the appropriate measures from the requirements catalog.
- Answer specific questions within the company regarding IFS Food 8.
- Implement and maintain a food safety culture.
You will receive the necessary tools to support you in implementing the IFS Food 8 requirements and interpreting the IFS Food checklist effectively. This will enable you to successfully pass your IFS Food 8 audits.
IFS Food Version 8 - Correctly interpret, safely implement
Christine Flöter
Prof. Dr. Walther Heeschen
Melanie Meyer-Bremecker
- Dr. Sylvia Wegner-Hambloch





















