
Provide your employees with legally compliant and barrier-free training in their native language!
Train your employees in a legally compliant, multilingual and accessible manner.
in minutes instead of weeks

doinstruct is the leading training and operations excellence platform for frontline workers in highly regulated industries such as food, hospitality, manufacturing, logistics, and construction. The software enables over 350 companies in 9 countries to effortlessly achieve compliance and process automation – in part through over 340 tailored videos in over 36 languages.
By leveraging advanced AI technology, doinstruct eliminates traditional barriers to training, workplace safety, and regulatory compliance, enabling the creation, automatic distribution, and tracking of multilingual, practical training programs with modern storytelling. Role-, location-, and process-specific content is generated within minutes, intelligently assigned across the organization, and continuously updated, all while maintaining full GDPR compliance, audit-proof trails, and the highest linguistic precision.

What is important for you now:
52% less training costs
95% of training sessions completed
55% fewer workplace accidents

Processes
Simply
Design
Expert advice for the food industry
The foundation of your success: Safe food
Few sectors are as sensitive as the food industry. Producing or distributing food is not just a matter of taste, but also a matter of safety. And this is where it gets complex…
As a food producer or supplier, you bear responsibility, because everything a person consumes affects their body. You must ensure that your products are safe and well-tolerated. Furthermore, you must clearly identify and declare all ingredients. In short, you are only on the safe side if you know the manufacturing process of your food products down to the smallest detail.
I support companies of all sizes in the production and distribution of safe food. My expertise allows producers, processors, and distributors to focus on the strengths of their products. I take care of identifying and eliminating potential risks.
I offer the following services to ensure the safety of your food:
Development and elaboration of quality management and HACCP.
Optimizing your existing quality assurance system
Improvement of structures and processes
Reducing complexity
Conducting site visits, internal audits and assessments
Supplier evaluation and supplier audits (worldwide)
Assistance with external certification audits
In-house training and coaching for your team
Selection of suitable service providers for the areas of analytics, food law, export products, etc.
