The allergen management guideline for FSSC 22000 was developed based on extensive experience with allergen management and ISO standards, including the FSSC standard. It applies to the following standards:


 
 FSSC 22000 Version 6
 
 ISO 22000:2018


 This guide explains the international legal regulations for allergen declarations for packaged and unpackaged goods. It describes the potential risks associated with developing, implementing, and managing an allergen management system along the value chain and within your own company. Each chapter lists all possible risks in tabular form, including a risk assessment for your HACCP (Health, Safety, and Environment) system. Naturally, an evaluation of qualitative and quantitative analytical methods is also included.